Comprehensive kitchen accessories and solutions from Bestekloza
Published on January 7th, 2015 | By Admin
Consumers and even business owners are well informed and requires kitchen accessories for cooking and baking for a birthday party, marriage ceremony or even other forms of social gathering. As the format of cooking has changed since the past couple of years, so is the way of smart cooking.
Commercial kitchen appliances are well known to be used in restaurants, home for cooking and other social gatherings.They have proved to be a very useful and provided a great and a smart way of cooking.
If you have a restaurant, such type of appliances comes in very handy. Standard kitchen equipments are not as efficient as the ones that are used in the commercial kitchen appliances and equipments.
If you have chosen to go with standard andcommercial kitchen equipments, then you must know that there will be best a lot of new changes are inevitable and thus spending a lot of money in the process. It will cost you more in replacing your used and standard kitchen equipments.
There are many alternatives to choose from. If you have already decided to invest in kitchen equipments, the best way to begin is to purchase new cooking equipments and send good quality ones to start off with.
If you are investing in kitchen equipments, the best idea is to invest in kitchen equipments that offers you a smart way of cooking, and will also be a great alternative to old cooking methods.
Visit their website for innovative kitchen equipment and kitchen solutions for a better idea of how to cook in an easy and a quick way.
Buying Commercial Kitchen Appliances – Things to Remember
Published on January 3rd, 2015 | By Admin
Setting up a new food chain or restaurant is a wise decision. It is profitable too. Especially if you are specialist in a specific regional food, your business is bound to be a hit.
It all may sound to be nice and dandy. However, it all starts from a basic step, choosing the right equipment and appliances for your kitchen.
While buying commercial kitchen appliances, you need to know that it is different from purchasing home appliances. The main factor that differs is the size. When you look for the things that are nice looking as well as work best, in the case of commercial kitchen appliances you need to think more about the performance than the look of it.
The common commercial kitchen appliances are oven, cook-top stoves, ice maker, refrigerator, coffee maker, and dishwasher.
In the case of restaurant, the appliances need to be more sturdy and durable. They have to handle extreme heat, pressure and handling of multiple hands. In such situations you need to think wisely while investing in appliances. Prefer the brands that are well known in the specific business and suit your budget as well.
While purchasing the equipment second hand, you need to take special care. In the case of kitchen appliances you definitely do not want to invest repeatedly. Invest in the material that will last longer and will be durable.
New kitchen equipment is more expensive and they are more durable than the older counterparts of them. Older equipment is easy to find. Whenever the restaurants are renovating, they sell their older appliances.
If you are new to establish your food business, then it is a good idea to invest in old equipment. It is easier to fetch funding for older kitchen appliances as it will make the bankers think that you are using funds wisely.
Invest in proper commercial kitchen appliances and see your business shine.
The Basic Idea of Commercial Kitchen Equipment
Published on December 30th, 2014 | By Admin
With the changing days, the use of technology in our lives is changing too. Technology and convenience are taking the front seat in our life now. To make work more easier, we are manipulating technology and coming up with newer version every single day.
Once setting up a commercial kitchen was difficult as you need to go through a lot of trouble to find out the right equipment.
However, equipment is becoming more modern as well as multipurpose. Now it is not difficult to find the right kitchen equipment in India. Customer can choose from a wide range.
While setting up a new food station or restaurant, you must be confused about what will be the right equipment to invest in. If this is your problem then you are absolutely at the right place. Let’s take a look on what equipment you need to purchase.
The most important three equipment for a commercial kitchen is,
• Cooking equipment
• Refrigeration equipment
• Exhaust equipment
Cooking Equipment
In commercial kitchen mostly you will need the equipment like ovens and fryers. Depending upon your clients demand, you need to choose your cooking oven. It can be two, three or four burner. Apart from ovens, there are fryers and griddle plates for baking and frying food items.
Refrigeration Equipment
Refrigeration in a commercial kitchen is different from that of home kitchens. Generally while buying refrigeration at home, we think about the colour and style along with the cooling capacity. However, in commercial kitchen, you need to opt for a bigger refrigerator with several doors. Look will be the last thing you need to think about. You should look for space and cooling capacity.
Exhaust Equipment
In a commercial kitchen you need to think about exhaust equipment. It will prevent evaporating oil and spices from sticking to walls and other utensils. To keep the environment healthy and hygienic in your kitchen, you need to install right exhaust equipment.
Choose your kitchen equipment in India from wide range of variety.
How to find the best catering equipments online
Published on December 24th, 2014 | By Admin
The food industry is a big challenge and surviving is tougher. Initiating a business in this field is a tough one and quite scary. You should consider the competition that you might be facing in the future. If you have the right methods and good execution, success can be your’s. You must also have a good business plan to start a business.
Physical inventory is one of the largest investment that you can spend in your business. You would be needing things like renting out or buying a space for your business, tables and chairs, linen, and any other piece of furniture and equipments that you would be needing for your restaurant.
Catering equipment are yet another source of big investments where you have to spend a lot too. There are buffets held in restaurants. Thus, investing in good catering equipment is a must. Where can you find good catering equipments. Second hand stores and also warehouses are the best sources for buying second hand catering equipments.
You have to visit places and negotiate prices for catering equipments. You could do this or either you could find a website online that will cater to your culinary needs.
Pick restaurants those who lend kitchen equipments and restaurant equipments. Talk to some of the experts online. Read various testimonials this is important since you must know what former people have to say about this great joint you have recommended. Finally, do a comparison shopping before you hit the check in button.
How to Set Up a Perfect Industrial Kitchen Easily
Published on December 22nd, 2014 | By Admin
Are you a new bee in the business of food and beverages? Are you planning to set up a new restaurant? The first baby step for you is to set up a well equipped industrial kitchen. Remember that it is the constant work station of yours. You need to keep it simple and functional so that you and your co-workers can work freely. There are a few things you need to keep in mind while planning to set up a perfect industrial kitchen.
1. Know the Rules
The first rule to set up industrial kitchen is to know the rules. It is a challenging task as well. Know the rules set by local authority and the building regulations. Make sure that you abide by these rules. Check all the legal aspect to setup the restaurant or a bar.
2. Do the Research and Make a list of the Equipment
Research is an important part to set up an equipped kitchen. There are many plans and suggestions are available online. Spend at least an hour to go through them. Then do research on the equipment that is available and useful. This involves a little trick. There is equipment that is cheap but not durable and useful.
It is never a good option to invest in such equipment. Rather purchase the equipment that is durable in a long run. They will cost you a little more but they are good to invest in.
3. Install Refrigeration
The most important feature in an industrial kitchen is a proper commercial refrigerator. It has to be bigger than that of what you use in your home and have proper space and mechanism for cooling. Think about size and scope of your business.
4. Install Storage
A proper storage section is a must in a functional industrial kitchen equipment. You need to store a bulk of food and beverages and vegetables in it. The required space has to be huge.
5. Cooking Equipment
The most important part of a commercial kitchen is cooking equipment. You need to purchase broilers, gas oven, otg ovens and a commercial salamander that will keep the food warm before serving.
6. Safety and Sanitation
Since you are dealing with people’s stomach, you are serving food; you need to be extremely careful about the sanitation of your cooking space. Moreover, people in your kitchen are working with fire and heat. Safety is another feature that you need to think about.
Contact an expert for the suggestions in setting up an equipped commercial kitchen.
Why commercial Kitchen equipment is a better choice
Published on December 18th, 2014 | By Admin
It is indeed very clear that the industrial kitchen equipment is far better in performance than the ones you use for domestic purposes. They are technologically more sound and advanced.
This is the reason the businesses related to food service such as restaurants, hotels, hostels, canteens always prefer to have the commercial appliances in order to have their kitchen perform well and maintain functionality at the utmost level.
The selection of industrial kitchen equipment is meant for making the entire job faster and perfect. They involve lesser human effort and at the same time keep the different procedures simple and hygienic.
While preparing a certain dish, there are several minute actions are involved and it often consumes lots of time and energy. Thus, having the right appliance saves a lot of time and effort but at the same time helps in making the dish tastes its best.
Most of the kitchen equipment can be operated very easily and they are energy efficient at the same time. Thus they play a vital role in cutting down the cost of the entire set up to a great extent. Thus the range of commercial kitchen equipment is becoming a must have for all restaurant settings.
They are rather the necessities to have a profitable venture. The huge popularity and demand for the appliances are ever increasing and that is the reason newer products are getting launched frequently.
Many of this equipment are made in a way that they perform multiple functions and increase the ease of work. Initially they might appear to be a big investment but if one is getting them from a trusted and reputed kitchen equipment manufacturer then they will last for a favourably longer time period. This makes them profitable options in the long run no doubt. It is just about finding the best choice with great features and dependable quality.
What should be the considerations for buying commercial kitchen appliances?
Published on December 17th, 2014 | By Admin
When someone plunges into the domain of food service by setting up a restaurant or any establishment related to hospitality service, it is quite obvious that they bear umpteen ideas to be transformed to reality. It also involves taking lots of significant decisions.
The first and foremost among them happens to be getting the right set of commercial kitchen appliances. There is no dearth of options to choose from. It is just about taking the decisions wisely and you will be able to have the most sophisticated set of appliances.
If you are on the way to list out the most important items among commercial kitchen appliances then there are certain considerations to be taken into account. The important points happen to be the size and scale of the venture and the clientele, nature of the menu and several others. Once, you have precisely assessed the requirement you can go ahead and shop around for the right selections.
There are various brands offering commercial kitchen appliances. The only concern regarding this that; you need to evaluate the range of benefits extended by each of the equipment. Thus, it would be easier to ensure that you have got the best in the lot.
Here are the major factors that will assure the user that the appliances purchased bear the best quality,
• The appliances must have an optimal performance. In order to ensure that one must check the standard of the appliance well and that will help one to get sure about its level of performance.
• The next in line is to examine the durability of the equipment. It is important to find out the material the appliance is made of. It is really important to check the warranty policy. His will ensure that you can use the equipment for years to come.
• Last but not the least, it is important to check the energy efficiency of the equipment. This will help you immensely to save on your energy bill.
Tips to Buy Hotel Kitchen Equipment
Published on December 5th, 2014 | By Admin
Are you contemplating to start your own food chain? Are you thinking about what hotel kitchen equipment will fit in your kitchen best? Obviously you want to attract as many customers as you can. You wish to be the first choice amongst your customers when it comes to food.
You must be thinking that you need to employ the best chef in order to produce the best quality food in the whole town. But you cannot ignore the fact that making your kitchen more equipped is your first priority. To find out how to do that, read on.
Durability of Equipment
The first thing that you need to ensure is a suitable environment that will make people work with happiness. You need to be willing to satisfy your customers. It will reflect in your dealings and only then your customer will be satisfied with your service. To make your food chain a famous one amongst local people, give them the opportunity to gather all their friends.
Spacious Area
The kitchen area has to be clean, tidy and specious. Just imagine, you have walked into the kitchen and found everything in a mess. If the area is not spacious enough, you or the workers won’t be able to find anything at the time of need. So, make sure that the kitchen area is spacious.
Effectiveness of the Equipment
When you are running a business, it is your responsibility to ensure that your workers are working in a safe environment. Make sure that you invest in the equipment that is safe to use and does not cause any accident. And you need to ensure the proper maintenance of the equipment too. Damaged equipment can cause accidents, especially when it involves fire and electricity. Damaged cookware, microwave oven, heating equipment should be removed immediately to save the mishap from happening.
Cost Effective
Cost effectiveness is another thing that you need to think about. You will find both kind of hotel kitchen equipment in market, one that is cheap but causes higher electricity consumption. And the other that is expensive, but causes very low electricity consumption. Be wise; choose t the right equipment that will save your bank balance in a long run.
Think Forward
Any business needs constant improvisation. Think in a new way every day, improvise your service, and surprise your customers. That is the mantra of success.
